I have a rewarding portfolio career I am grateful for — because I’m curious about everything and good at a lot. In addition to being a freelance writer, I am founder of Fine Diners Over 40™, a members-only dinner club for singles and couples in New York and Seattle. I also author a blog that is a companion to the website. The blog’s primary purpose relates to social impact: To use my writing gifts to help raise awareness about two subjects I am passionate about―food waste reduction and Third Age. Third Age refers to the rich possibilities for reinvention, renewal, and transformation after age 40. My goal is to motivate others to help alleviate hunger and reduce food waste and provide useful information and inspiration to Third Agers. You can also read other posts I’ve published on LinkedIn by clicking here.